Gelatin Softgels

Product Overview

Gelatin softgels offer excellent film-forming properties, mechanical strength, and sealing performance, making them a well-established dosage form for nutritional and health products. By coordinating the softgel shell with the fill formulation, a wide range of oils and fat-soluble nutritional ingredients can be accommodated while balancing dosage control, appearance, ease of swallowing, and manufacturing efficiency.

We provide customized development of formulations, shell systems, and specifications, together with scalable softgel manufacturing.

Key Benefits

Broad Ingredient Compatibility

Suitable for a wide range of nutritional ingredients, including fish oil, krill oil, CoQ10, fat-soluble vitamins, and botanical extracts.

Coordinated Shell & Fill Formulation Design

Shell formulation, fill weight, and sealing processes can be designed according to the characteristics of the fill material to support product stability and appearance.

Scalable Softgel Manufacturing

Provides integrated capabilities from formulation development and shell selection to specification design and softgel manufacturing, supporting commercial-scale production for brands.

Formula & Ingredients

The fill formulation can incorporate fish oil, krill oil, CoQ10, vitamins, botanical extracts, and other oil-based or fat-soluble nutritional ingredients according to product positioning and raw material characteristics.

Gelatin is used as the primary film-forming material for the shell and can be combined with plasticizers, opacifying agents, and other excipients as required. Specific ingredients, specifications, dosage levels, and formulation parameters are determined according to the final product requirements.

Technical Specifications

Gelatin softgel dosage form. Shell color, transparency, shape, size, fill weight, printing, and packaging can be customized according to project requirements. Final specifications are determined based on the formulation, shell system, and manufacturing process.